When
you brew perfect coffee, it should be enjoyed while flavor and aroma are at
their peak.
Coffee
Espresso Pro offers a range of holding and serving equipment designed to keep
your coffee at its best.
Ideal holding temperature: 175ºF to 185ºF (80ºC to 85ºC)
Most all the volatile aromatics in coffee have boiling points well below that of
water and continue to evaporate from the surface until pressure in the serving
container reaches equilibrium. A closed container can slow the process of
evaporation.
Ideal serving temperature: 155ºF to 175ºF (70ºC to 80ºC)
Many of the volatile aromatics in coffee have boiling points above 150ºF (65ºC).
They simply are not perceived when coffee is served at lower temperatures.
Ideal holding time:
20 minutes in an open top decanter / 60 minutes in a closed container.
There are many ways to hold and serve your coffee.
To
calculate the shipping cost of an item, add to shopping cart, and then
enter your zip code, state, and shipping method into the UPS shipping
calculator.
Decanters,
dispensers, stands, warmers, servers, racks, airpots, thermal carafes
are sold separately from Bunn commercial coffee brewers and Bunn
commercial coffee makers.
When
applicable, models listed as 120/208V or 120/240V must be connected to
208V or 240V electrical service respectively. Please refer to the
installation manual.
